Bio
Bio Leinöl 500ml - VITALOVE - Naturprodukte
Bio Leinöl 500ml - VITALOVE - Naturprodukte
Bio Leinöl 500ml - VITALOVE - Naturprodukte
Bio Leinöl 500ml - VITALOVE - Naturprodukte

Organic Flaxseed Oil 500ml

Our organic linseed oil is extracted from the small flax seeds of the flax plant.

Product benefits at a glance

  • approximately 9 months shelf life after production
  • not to be confused with camelina oil
  • from certified organic cultivation
  • with a practical spout for precise dosing
Content
500 ml
Stock
Reviews
CHF 10.90

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Free shipping from CHF 89
Delivery time is 1-3 business days
Reviews FAQs

About flaxseed oil

Our organic flaxseed oil is pressed from small brown flaxseeds from controlled organic cultivation. It has a golden-yellow color and a mild, slightly tart and nutty taste.

Use

Organic flaxseed oil is ideal for cold cuisine. Add it to yoghurt, muesli, shakes, smoothies, salad dressings, cold dips or enjoy it by the spoonful. Do not heat flaxseed oil, as it is sensitive to oxidation.

Production

The oil is produced by gentle first cold pressing at temperatures below 39°C. It is then only coarsely filtered and bottled in UV-protected glass. No additives are added; the oil is not deodorized, bleached or refined.

Storage

Store tightly closed in the refrigerator and use soon after opening.

FAQ

Can flaxseed oil be heated?
No. Virgin flaxseed oil is best used only for cold dishes.

Frequently Asked Questions

Our organic linseed oil is made from small, brown flaxseeds sourced from certified organic farming. It is gently cold-pressed to preserve valuable nutrients and is of raw food quality.
Flaxseed oil is perfect for cold dishes such as yogurt, muesli, smoothies, or salad dressings. It can also be taken pure. Due to its sensitivity, it should not be heated.
The organic linseed oil is obtained through gentle cold pressing, where temperatures do not exceed 39 °C. It is purified using a coarse mesh filter and bottled without additives in UV-protected bottles.
The native, cold-pressed linseed oil has a slightly nutty flavor, which may also contain natural bitter notes depending on the batch.
Flaxseed oil should be stored cool, preferably in the refrigerator, and well sealed. After opening, it should be used up quickly.
No, linseed oil is not suitable for heating due to its sensitivity to oxidation. It should only be used in cold dishes.