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Bio Himbeerblättertee - VITALOVE - Naturprodukte
Bio Himbeerblättertee - VITALOVE - Naturprodukte
Bio Himbeerblättertee - VITALOVE - Naturprodukte
Bio Himbeerblättertee - VITALOVE - Naturprodukte
Bio Himbeerblättertee - VITALOVE - Naturprodukte

Organic Raspberry Leaf Tea

Raspberry leaves are often used as an herbal tea preparation in naturopathy.

Product benefits at a glance

  • organic raspberry leaf tea from European organic farming
  • Bottled, controlled and laboratory tested in Germany
  • produced in small batches - for optimal freshness guarantee
  • 100% natural
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CHF 7.90

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About raspberry leaf tea

Organic raspberry leaf tea is made from the dried leaves of the raspberry plant. It has a tart herbal taste and is traditionally known as a women's tea, especially in connection with pregnancy and birth preparation.

Use and preparation

Pour boiling water over 1-2 teaspoons of loose raspberry leaves per cup and let steep for at least 6 minutes. Strain before drinking. The taste can be softened with honey or by mixing with other herbal teas such as lemon balm.

Quality

The leaves are gently dried without high temperatures and only lightly crushed before being filled by hand. No additives are added.

Important note

During pregnancy, raspberry leaf tea should only be used after consulting a midwife or doctor. Intake is generally discussed for the final weeks of pregnancy and is not suitable for everyone.

FAQ

Why does the tea not taste like raspberries?
The tea is made from raspberry leaves and contains no fruit pieces, so it tastes herbal and slightly tart.

Frequently Asked Questions

Raspberry leaf tea is made from the leaves of the raspberry plant and is mainly used in naturopathy. It is used for birth preparation, menstrual complaints, and digestive problems. It is also said to have a detoxifying effect after childbirth and to stimulate milk production.
Yes, many midwives recommend raspberry leaf tea from the 34th week of pregnancy for birth preparation. It is said to help soften the cervix and relax the pelvic muscles. However, consultation with the midwife or doctor is strongly recommended, as not every pregnancy is suitable.
Yes, in cases of high blood pressure, premature labor, multiple pregnancies, or planned cesarean sections, the tea should be avoided. Caution is also advised in pregnancy complications such as bleeding or a shortened cervix.
For one cup, pour one to two teaspoons of raspberry leaves with boiling sparkling water. The tea should steep for about 6 minutes and then be strained. It can be sweetened with honey or mixed with other herbal teas such as lemon balm to taste.
If the tart taste of raspberry leaf tea is not to your liking, it can be mixed with sweetening ingredients such as honey or other herbal teas. A popular combination is, for example, with lemon balm.
Raspberry leaf tea is mainly available online, as it is a niche product and rarely offered in physical stores. When purchasing, one should pay attention to organic quality and laboratory testing to obtain contaminant-free products.