Bio
Vitanur Bio Einkorn Gekeimt 750g im braunen Standbeutel mit Ährenmotiv
Bio Einkorn gekeimt 350g Vitanur braune Verpackung mit Ähren-Illustration
Rückseite Vitanur Bio Einkorn gekeimt 750g, Zutaten, Nährwerte, Symbole vegan, roh, bio.
Analysezertifikat Mikrobiologie für Bio Einkorn gekeimt mit Prüfdaten und Ergebnistabelle.
Gekeimte Bio-Einkornkörner auf schwarzer VITANUR Unterlage mit Zentimeterskala

Organic Sprouted Einkorn

Whole organic einkorn, gently sprouted in raw food quality

Product benefits at a glance

  • Einkorn – one of the oldest cereal grains
  • Gently processed, sprouted in lukewarm water
  • High nutrient density through gentle germination
  • 100% raw food quality
  • Premium organic quality from the EU
  • Made in Germany
Grösse
Stock
Reviews
CHF 13.90

Secure payment with

Zahlungsmethode 1Zahlungsmethode 2Zahlungsmethode 3American Express Apple Pay Google Pay Klarna Mastercard PayPal Shop Pay Twint Union Pay Visa

Shipping with

Versandpartner 1Versandpartner 2
SSL encrypted
Free shipping from CHF 89
Delivery time is 1-3 business days
Reviews FAQs

Organic Sprouted Einkorn

Discover the nutty and aromatic world of organic einkorn in sprouted form. This high-quality product is rich in nutrients and especially easy to digest. Ideal for a healthy diet, sprouted einkorn is excellent as an ingredient in muesli, smoothies or as a side dish to various meals.

Product details

  • Product name: Organic Sprouted Einkorn
  • EAN: 4251523602264
  • Origin: organic cultivation
  • Package size: 250 g

Notes

  • Protect from light and moisture.
  • Store in a cool, dry place after opening.
  • Please observe the recommended intake.

Use recommendation

Add 1-2 tablespoons of sprouted einkorn to your daily meals. Ideal for:

  • muesli and yogurt
  • smoothies
  • salads
  • as a side dish with main meals

Ingredients

  • 100% sprouted organic einkorn

Frequently Asked Questions

Organic Sprouted Einkorn consists of whole, sprouted Einkorn grains in organic and raw food quality. The Einkorn is organically and sustainably grown in Austria, gently sprouted on site, and dried at temperatures below 42°C to preserve the raw food quality.
Sprouted einkorn offers higher nutrient density, better bioavailability, and easier digestibility. The germination process increases vitamins, enzymes, and secondary plant compounds, and neutralizes phytic acid, which can inhibit the absorption of micronutrients.
Organic sprouted einkorn has a mild, slightly floury and grainy taste with a crunchy texture. It is suitable for mueslis, breakfast dishes, bowls, soups, salads, and as a base for patties or raw snack bars.
The product should be stored in a cool, dry, and light-protected place to ensure quality and shelf life.
No, einkorn is an ancient grain that contains gluten. It is not suitable for people with celiac disease, but it is often better tolerated by individuals without gluten intolerance than modern wheat.
Germination in raw food quality ensures that all valuable nutrients such as enzymes, vitamins, and antioxidants are preserved, as drying is done at temperatures below 42°C. This maximizes the nutritional benefits of the product.